TASTING NOTES OF: Berries. Marshmallow. Juicy Acidity.
ORIGIN: Peru
PROCESSING: Washed Anaerobic
REGION: Cajamarca
CO-OP: Rutas Del Inca
Introducing Over The Pass, a Peruvian coffee grown at exceptionally high elevation in the heart of towering mountain ranges. In 2014, Rutas Del Inca began as a cooperative, exporting its first crop and cementing itself as a quality-focused, organic-certified producer. Over The Pass, sourced from a microlot within the cooperative, is extra special as it is entirely produced by you guessed it - women.
Not ready to commit? Try just a smidge with our brand new 2 oz sampler packs! 100% compostable and 100%** guaranteed to make you fall in love with a new coffee.
Orders are processed Monday-Thursday. Orders placed after noon on Thursday will be fulfilled on the following Monday. Local deliveries are made Tuesday-Thursday.
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